Enjoy a rotating selection of artisanal beers hand crafted right here at the Estate Brewery.
As part of our conservation efforts, we upcycle all of the grains used in our brewery. After brewing is complete, the leftover fermented grains are often discarded, but this "mash" is the ideal starting material for the distillation of whiskey. By transferring the spent grains just a few hundred feet from our estate brewery to our estate distillery, we achieve a delicious, no-waste solution. The spent grains are given to a local cattle rancher.
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